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Certified Organic Specialty Coffee for Every Brewing Style and Every Day

Rare Breed Coffee roasts certified organic and conventional specialty coffee for people who refuse to slow down. From bright light roasts and balanced medium roasts to rich dark roasts and bold espresso, every blend is crafted using our proprietary Fusion Roast technique. By roasting complementary coffees together instead of blending after roasting, we create exceptionally smooth, balanced cups with lasting sweetness. Responsibly sourced and roasted in New Hampshire, our coffees are available as whole bean or ground and packaged in infinitely recyclable steel cans. No matter how you brew—drip, pour over, French press, AeroPress, or espresso—there's a Rare Breed coffee to match how you want to feel. 

Why Rare Breed Coffee is Different

At Rare Breed Coffee, we believe great coffee should fit your lifestyle—not the other way around. That's why every coffee is crafted to deliver exceptional flavor without unnecessary complexity. Our certified organic, specialty-grade coffees are responsibly sourced from some of the world's best coffee-growing regions and roasted to highlight each blend's natural character. Whether you're looking for a vibrant light roast, a smooth everyday medium roast, a bold dark roast, or an expressive espresso, you'll find coffee designed to fuel busy mornings, creative afternoons, and every adventure in between. Combined with our sustainable steel can packaging, Fusion Roast philosophy, and commitment to quality, Rare Breed Coffee offers a better coffee experience from the first sip to the last.

FAQs

Rare Breed Coffee is crafted using our proprietary Fusion Roast technique, where complementary coffees are blended before roasting rather than after. This creates exceptionally smooth, balanced cups with lasting sweetness while showcasing the character of specialty-grade, certified organic coffee.

Yes. Most of our coffee are certified organic and responsibly sourced from trusted coffee-growing regions around the world. We roast each coffee in New Hampshire to highlight its natural sweetness and complexity.

Fusion Roast is Rare Breed Coffee's roasting philosophy. Instead of roasting coffees separately and blending them afterward, we intentionally combine select green coffees before roasting. This allows the coffees to develop together, creating a smoother, sweeter, and more balanced cup.

Yes. Most Rare Breed coffees are available as whole bean or ground so you can choose the option that best matches your brewing method.

Our Smash Pop Espresso was developed specifically for espresso, delivering a balanced shot with bright fruit, sweetness, and rich chocolate notes. Many of our medium and dark roasts also perform beautifully in espresso machines.

Neon Venom is our light roast espresso with a zesty flavor, lighter body and crisper finish.

  • Light Roast – Bright, vibrant, and fruit-forward.
  • Medium Roast – Balanced sweetness with everyday drinkability.
  • Dark Roast – Bold body with rich chocolate and caramel notes.
  • Espresso – Designed for concentrated flavor and exceptional crema.

Our coffees are designed to perform across a wide range of brewing methods, including drip coffee makers, pour over, French press, AeroPress, cold brew, and espresso.

All our coffee is roasted in New Hampshire. We developed our Fusion Roast technique for coffee blends, delivering consistent quality and exceptional flavor.

For the best flavor, keep your coffee sealed in its Rare Breed steel can or another airtight container away from heat, moisture, and direct sunlight. There's no need to refrigerate or freeze your coffee for everyday use.

Our infinitely recyclable steel cans help protect freshness while reducing waste. They're durable, reusable, and designed to preserve coffee from light, oxygen, and moisture better than many traditional coffee bags.

Yes. We work with partners who prioritize responsible sourcing and quality at origin. We believe exceptional coffee starts with strong relationships throughout the supply chain.

Start with the flavors you enjoy.

  • Bright and fruity: Choose a light roast.
  • Balanced and smooth: Try a medium roast.
  • Rich and bold: Go with a dark roast.
  • Espresso drinks: Start with Smash Pop Espresso.

Our Fusion Roast technique allows complementary coffees to roast together, creating a naturally sweeter, smoother cup with exceptional balance. Many customers find they can enjoy Rare Breed Coffee black without adding cream or sugar. This smoothness is a hallmark of our roasting philosophy.