Coffee Origins
Sleighing the Season: A Rwandan Coffee Journey ...
The holiday season is upon us, and Rare Breed Coffee is bringing the cheer with its Sleigher Holiday blend. This year, we're taking you on a flavor journey to the...
Sleighing the Season: A Rwandan Coffee Journey ...
The holiday season is upon us, and Rare Breed Coffee is bringing the cheer with its Sleigher Holiday blend. This year, we're taking you on a flavor journey to the...
Unveiling the Mystery: A Deep Dive into Our New...
Coffee lovers, rejoice! We're brewing something truly special: a single-origin Colombian coffee with a unique double fermentation process and a captivating backstory. This isn't just your average cup of joe...
Unveiling the Mystery: A Deep Dive into Our New...
Coffee lovers, rejoice! We're brewing something truly special: a single-origin Colombian coffee with a unique double fermentation process and a captivating backstory. This isn't just your average cup of joe...
Does It Really Matter When Your Coffee Was Blen...
Does it really matter when coffee gets blended? The short answer is yes, of course it matters. Just like in making cookies, the sequence in which the ingredients are added...
Does It Really Matter When Your Coffee Was Blen...
Does it really matter when coffee gets blended? The short answer is yes, of course it matters. Just like in making cookies, the sequence in which the ingredients are added...
Ethiopia GERE Anaerobic Fermentation Coffee
While anaerobic fermentation has been growing in popularity over the past few years, we finally found one worthy of purchasing. Take an outstanding anaerobic fermentation coffee from Ethiopia GERA estate,...
Ethiopia GERE Anaerobic Fermentation Coffee
While anaerobic fermentation has been growing in popularity over the past few years, we finally found one worthy of purchasing. Take an outstanding anaerobic fermentation coffee from Ethiopia GERA estate,...
Coffee from Brazil
Some would say that Brazil plays the starring role in the world of coffee. In fact, Brazil is the driver of the world’s coffee commodity market. That says a lot...
Coffee from Brazil
Some would say that Brazil plays the starring role in the world of coffee. In fact, Brazil is the driver of the world’s coffee commodity market. That says a lot...
Cold Brew – the science, the art
Cold brew coffee has been gaining traction throughout the coffee industry over the past few years. It’s famous for its smooth, rich, non-acidic flavor. Select cafes across the country are...
Cold Brew – the science, the art
Cold brew coffee has been gaining traction throughout the coffee industry over the past few years. It’s famous for its smooth, rich, non-acidic flavor. Select cafes across the country are...
Coffee Processing: Washed method
Did you know that processing coffee is as important as tree variety and roasting when it comes to quality flavor? When Americans shop for coffee, we tend to focus on...
Coffee Processing: Washed method
Did you know that processing coffee is as important as tree variety and roasting when it comes to quality flavor? When Americans shop for coffee, we tend to focus on...
Coffee: A (Not So Brief) History, From Dancing ...
Coffee is the second-most traded commodity in the world, next to oil. So, how did it become such a “hot” commodity? Coffee History This history lesson begins in Arabia sometime...
Coffee: A (Not So Brief) History, From Dancing ...
Coffee is the second-most traded commodity in the world, next to oil. So, how did it become such a “hot” commodity? Coffee History This history lesson begins in Arabia sometime...
Elevation and its affect on coffee taste
How does elevation affect taste? Elevation affects the final taste of coffee beans. In general, coffees grown at higher regions contain more floral, spicy, fruity notes, while lower elevations produce...
Elevation and its affect on coffee taste
How does elevation affect taste? Elevation affects the final taste of coffee beans. In general, coffees grown at higher regions contain more floral, spicy, fruity notes, while lower elevations produce...
Papua New Guinea Coffee
Coffee from Papua New Guinea has always been one of our favorites. We first roasted PNG coffee nearly 15 years ago, as a dark roast substitute for Sumatra. However, as...
Papua New Guinea Coffee
Coffee from Papua New Guinea has always been one of our favorites. We first roasted PNG coffee nearly 15 years ago, as a dark roast substitute for Sumatra. However, as...
Green Freeze Experiment
Freezing roasted coffee to preserve shelf life has been around for a long time. The benefits of freezing roasted coffee are exaggerated, to be sure. Once you open that bag...
Green Freeze Experiment
Freezing roasted coffee to preserve shelf life has been around for a long time. The benefits of freezing roasted coffee are exaggerated, to be sure. Once you open that bag...
MANE Conference: Espresso Extraction
Members of the A&E Coffee Roastery & Tea wholesale team traveled down to Providence RI to attend the MANE Coffee Conference. They took extensive notes and compiled them to share....
MANE Conference: Espresso Extraction
Members of the A&E Coffee Roastery & Tea wholesale team traveled down to Providence RI to attend the MANE Coffee Conference. They took extensive notes and compiled them to share....
Coffee for people who give a sh*t about coffee.